What’s On

SAY GOODBYE TO SUMMER

Say goodbye to Summer (and Rosé) at Rosetta Melbourne.

Join us for lunch on Sunday February 24th and enjoy a specially curated four-course lunch menu with two hours of free-flowing Rosé for only $150 per person.

Sunday February 24 | Lunch 

$150 per person includes four-course lunch and two-hours of Maison Saint AIX Rose, Coteaux d’Aix en Provence, France

BOOK NOW

MENU

– ANTIPASTI –
Swordfish carpaccio

– PRIMI DI PASTA –
Paccheri with prawns

 – SECONDI –
Charcoal Grilled King George Whiting
or
Charcoal grilled duck breast
with cherries, rainbow chard and duck jus

Mixed leaves, radish, baby cucumber and oregano dressing
Eggplant parmigiana
Twice cooked potatoes with garlic and thyme

– DOLCI –
Panna cotta

WE’VE ADDED QANTAS POINTS TO THE MENU

Qantas Frequent Flyer members can now use Qantas Points on their bill, and earn them at the same time, when they dine at Rosetta and Rockpool Dining group restaurants and bars across Australia.

Pay your bill using Qantas Points

You can use your Qantas Points to cover the full cost of the bill, or use 4000 Qantas Points for every $20 off, it’s up to you!
To use your Qantas Points on your bill, you will need your Frequent Flyer membership pin.

Earn 2 points per $1 spent at Rosetta
In order to earn Qantas Points you must have your Qantas Frequent Flyer membership number.